Cacao harvested, aged and currently crafted by our chocolate-maker: February 2019 Harvest. Single-region from rainforests of Agusan del Sur.

Recipe: Mayan Chocolatl Drink

 0.8 min read


INSPIRATION: MAYANS
RECIPE TYPE: DRINK
SERVES: ONE (1)
DIFFICULTY: EASY RECIPE
PREP TIME: 3MINS
COOK TIME: 5MINS
TOTAL COOK TIME: 8MINS

INGREDIENTS:

3 Tablespoons of ground cacao or 100% chocolate
Pinch of Cinnamon
Pinch of chili powder
A teaspoon of Peanut butter (we used the chocolate peanut butter swirl)
Pinch of salt
Date syrup – sweetness as desired
About 1 and ½ cup of water – bring to a boil

Co Chocolat Mayan Hot Chocolate Drink

INSTRUCTIONS:

  1. Bring water to boil
  2. Add all ingredients and whip till all ingredients are fully mixed
  3. Serve and enjoy while hot

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Watch the video:


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