Cacao harvested, aged and currently crafted by our chocolate-maker: January 2018 Harvest. Single-region from rainforests of Agusan del Sur.

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Recipe: Super Dark Chocolate-Covered Dates

Super Dark Chocolate-Covered Dates

 1.3 min read

The Noble Cacao Nibs

Co Chocolat Article: Why Eat Cacao Nibs?
 6.5 min read

Recipe: Supermoist Double Chocolat Cake

Recipe: Supermoist Double Chocolat Cake
 1.6 min read

Recipe: Chocolate Swirl Banana Cake

Co Chocolat Recipe: CHOCOLATE SWIRL BANANA CAKE
 1.7 min read   INSPIRATION: MAMA’S ORIGINAL RECIPE  RECIPE TYPE: DESSERT OR SNACKS SERVES: 10 DIFFICULTY: AVERAGE RECIPE PREP TIME: 15MINS COOK T...

Recipe: Grilled Salmon with Roasted Vegetables in Cacao Nib Vinaigrette

Recipe: Grilled Salmon with Roasted Vegetables in Cacao Nib Vinaigrette
 1.9 min read INSPIRATION:  ORIGINAL RECIPE RECIPE TYPE: SAVOURYSERVES: 1DIFFICULTY: AVERAGE RECIPEPREP TIME: 5MINSCOOK TIME: 55MINSTOTAL COOK TIM...

Recipe: Mayan Chocolatl Drink

Co Chocolat Ep 1 - How to Make Mayan Chocolatl Drink

A chocolate drink that’s said to improve stamina and is thousands of years old.

INGREDIENTS:

  • 3 Tablespoons of ground cacao or 100% chocolate
  • Pinch of Cinnamon
  • Pinch of chili powder

 ...

Recipe: Dark Chocolate Porridge

Recipe: Dark Chocolate Porridge

A dark chocolate porridge which is an inspired recipe from naked chef Jamie Oliver!

INGREDIENTS:

  • 1 cup rolled oats (alternatively you may use corn grits)
  • 2T Chia seeds
  • 5 heaping Tablespoons of 100% ground cacao ...