Ground Cacao - Gluten Free, Vegan, Sugar-Free, Nut-Free

This real cacao product is packed with nutritional value, promotes weight loss, offers various health benefits and is a total superfood because it is still close to its original dried cacao form – only ground to small bits. 

We’ve consciously chosen to produce ground cacao and NOT make it to cocoa powder. The latter requires cacao to be further pressed and remove the vital cocoa butter. We all know that with food, further processing means losing more nutrients. This is exactly what happens with cocoa powder which is normally used as a flavoring ingredient for baking and cooking. Start adding ground cacao as a staple to your kitchen and create delicious, healthy, chocolatey dishes for your family, specially your children.

Suitable for:

	Vegan Diet - for persons who eats fruits, vegetables, nuts, legumes etc as a source of energy.
	Paleo Diet - includes lean meats, fish, fruits, vegetables, nuts and seeds — foods that in the past could be obtained by hunting and gathering during the Paleolithic era. Paleo diet limits the intake of dairy, grains and legumes.
	Fiber- rich- Foods that are naturally with good source of fiber such as nuts.
	Diabetic Friendly - Modification of Diabetic Diet with replacement of foods that does not rapidly increase blood sugar levels. These are foods that's within the low and moderate (GI index).
	Lacto-Ovo Vegetarian Diet - for vegetarians who consume dairy and eggs.
	Ketogenic-friendly - foods that are high in fat but with adjusted protein and carbohydrate.
	Gluten-free Diet - diet that strictly excludes gluten, which is a mixture of proteins found in wheat, as well as barley, rye, and oats.

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